Easy Chocoflan (Flan Cake) – The Perfect Valentine’s Dessert
Celebrate love and sweetness this Valentine’s Day with a decadent Chocoflan, also known as Flan Cake or Magic Cake. This elegant dessert combines a rich chocolate cake base with a silky vanilla flan and a glossy caramel topping—a truly magical treat for a romantic night at home!
Ingredients
For the Caramel:
- ½ cup sugar
For the Flan Layer:
- 1 can (14 oz) sweetened condensed milk
- 1 can (12 oz) evaporated milk
- 3 eggs
- 1 tsp vanilla extract
For the Chocolate Cake:
- 1 cup chocolate cake mix (or homemade chocolate cake batter)
- 1 egg
- ¼ cup vegetable oil
- ½ cup milk
Step-by-Step Instructions
1️⃣ Prepare the Caramel
- Melt ½ cup sugar in a pan over medium heat until golden brown.
- Quickly pour into a greased bundt pan, swirling to coat the bottom.
2️⃣ Make the Flan Layer
- Blend sweetened condensed milk, evaporated milk, eggs, and vanilla until smooth.
- Pour over the caramel layer.
3️⃣ Prepare the Chocolate Cake Batter
- Mix cake mix, egg, oil, and milk until well combined.
- Gently pour over the flan mixture.
4️⃣ Bake in a Water Bath
- Cover with foil and place the bundt pan in a larger baking dish filled with hot water (bain-marie).
- Bake at 350°F (175°C) for 50-60 minutes.
- Let it cool completely before flipping.
5️⃣ Unmold & Serve
- Carefully invert onto a plate, allowing the caramel to drizzle over the flan.
- Serve chilled, garnished with fresh berries or a dusting of cocoa powder.
Why It’s Perfect for Valentine’s Day?
✔️ Elegant & Decadent – A stunning dessert with contrasting textures.
✔️ Make-Ahead Friendly – Prepare it the night before for stress-free serving.
✔️ Surprise Effect – The layers magically switch during baking!
Indulge in the romance of homemade Choco flan and create a sweet moment to remember
Looking for Another Delicious Treat? 🍰✨
If you loved our chocoflan , you’ll definitely enjoy our Twinkie Strawberry Shortcake
📌 Save this recipe for later & share the love! #ValentinesDessert #Chocoflan #FlanCake #SweetLove